Christmas Eve Feast of 7 fishes
Agrodolce Feast of 7 Fishes
SEATING AS FOLLOWS 3:30, 6:00, 8:30
Keeping in the tradition of Christmas, Agrodolce will be offering our organic family style dinner for sharing. The seven dish affair will feature Christmas staples with an Italian twist.
We can accommodate for gluten free, dairy free, vegetarian, and vegan dietary restrictions with advanced notice.
$75pp / Children 12 and under $30
(Additional options available for small children)
ANCHOVY POLENTA CAKES – Eggplant caponata – G.F., D.F.
SALT COD FRITTERS – Bagna Cauda Sauce – G.F., D.F.
GRILLED OCTOPUS – Treviso/Endive, Tommemaker apple salsa verde – G.F., D.F
CLAMS & MUSSELS – Ceci, Fumetto di pesce – G.F.,D.F
WA OYSTERS ON THE 1/2 SHELL – Prosecco migonette – G.F.,D.F.
SQUID INK CHITARRA – WA Dungenesss crab, Calabrian chillies, preserved lemon, crab butter, Bottarga – G.F.,D.F.
WA STEELHEAD – Parsnip puree, roasted rainbow carrots, coca nib/pomegranate gremolata – G.F., D.F.
COOKIE PLATE – Cannoli, Buccellati, Coffee flour Pizzelle – No G.F/D/F.
LIMONCELLO SORBETTO – Toasted hazelnuts, candied lemon – G.F., D.F.
marina di chioggia cavatelli | marsala chanterelles, sage butter, crispy pork coppa
charred green beans | tobacco onion, anchovy vinaigrette
turkey involtini | roasted chestnuts, sweet potatoes, cranberry glaze
poached pear | chocolate gelato, spiced red wine reduction
$35 optional wine pairings available