Christmas Eve Feast of 7 Fishes
Our Christmas Eve Feast of 7 Fishes menu is $75 per person with an optional $40 wine pairing.
There will be a $30 menu for children 12 and under.
We can accommodate for most dietary restrictions, with the exception of vegan/vegetarian diets.
Dinner service begins at 3:30pm with our last seating at 8:30pm.
Please call for reservations, 206-547-9707.
Anchovy Polenta Cakes
Salt Cod Fritters
bagna cauda sauce
treviso, endive, tonnemaker apple, salsa verde
Clams & Mussels
ceci, fumetto di pesce
Oysters on the Half Shell
Squid Ink Chitarra
dungeness crab, calabrian chilies, preserved lemon, crab butter, bottarga
parsnip puree, roasted rainbow carrots, cocoa nib & pomegranate gremolata
cannoli, buccellati, coffee flour pizzelle
toasted hazelnuts, candied lemon
please note that our menu and ingredients are subject to change depending on seasonal sourcing and availability